From the Blog

Antisuyo’s Balanced Diet NEW

  I recently visited one of our new projects in the Cusco region, Antisuyo, to speak with the parents, teachers, and students and sit in on their first session with Alma. The goal of the day was to create a food pyramid with foods relevant to the students’ community, which will eventually be used to […]


Jhon Adriel, Huadhua

    Jhon Adriel is in the 4th grade at our Huadhua program. We asked him about how the program has helped his self-confidence. He said:   “At first, I was afraid to speak in front of my classmates, I just watched what they participated, sometimes I wanted to cry when the teacher asked me […]


Honourable Harvest

  My years as a boxer taught me early on that stepping to the side and looking from a slightly different angle will open up entirely new opportunities and perspectives. This holds true in teaching, as well. Today I reviewed a project outline where the main challenge was to “cultivate a nutritional eco-garden to promote […]