Monthly Archives: November 2015


A Special Lunch

  In Patabamba, the air is scented with eucalyptus and munia, a mountain mint. We are about 3000 feet above the valley floor, 13000 feet above sea level, and across the valley the clouds disclose white, crisp, and mineralized Andean peaks. Between clouds, the sky is blue like a promise. The hills around us are […]